I’ve been off for a little over a week, and every day my husband asks me, “What did you do today?” Well. Not as much as I planned on doing. But it’s not my fault — the weather has been horrible (cold, rainy) for gardening. I’ve done a ton of reading, though — expect a full report in a day or so.
I’ve been obsessed with asparagus lately. You know, the green stalks that make your pee smell when consumed. It’s asparagus season around here…and I can’t find any. Yes, I can find the stuff trucked across the country from California, but nothing local. I’ve inquired at farm stands, but no luck. I’ve only managed to find some local lettuce. But everything at the local farmer’s market (note: there’s another one that I haven’t tried yet) is non-local. Yeah, that makes sense.
Inspired by Barbara Kingsolver’s Animal, Vegetable, Miracle (I re-read it last week…seriously, everyone needs to read it…NOW) I’ve been trying to eat seasonally and grow as much as I can. I’ve started a garden at my parents’ (they have more land and sun), but the weather has been so weird that I haven’t even put in the tomatoes, peppers, squash, etc. I’m worried that we won’t harvest much before fall.
I just have these grand visions of living off the land. My grandparents did it. They had a huge garden, raised chickens and cows (which they butchered and ate…I didn’t realize this until a few years ago…yes, I’m a little slow) and only had to go grocery shopping once a month or so for items they couldn’t produce on their own. I wish I’d paid more attention to how they did it. I was so young, though, and didn’t think about a time when they’d be gone and I’d want to know how the heck to grow and preserve things.
Hmmm…wonder if there’s a canning/preserving class somewhere…